Community Spotlight
Juicing and Wellness: A Conversation with Quentin Vennie of Equitea
“We all deserve to be well. Being well is a human right and should be treated as such.” – Quentin Vennie
The PURE journal
News
Guides, interviews and how-tos for vacuum sealing, juicing and keeping food fresher, longer.
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Interviews
Is Juicing an Extreme Fad Diet? A Doctor’s Response
In response to a piece about juicing on Today.com, we asked Dr. Gillian Ehrlich for a medical perspective and a large dose of common sense.
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Community Spotlight
Interview with Army Chef Shana McPherson
Chef Shana McPherson, a former pharmacist now serving as an Army culinary specialist, talks juicing, favorite recipes and her PURE Juicer in this v...
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Gerson Therapy
PURE CEO, Founder David Feinberg + Gerson Institute’s Nicole Ferrer: Interview
An interview with Nicole Ferrer, Interim Executive Director at the Gerson Institute, with PURE founder David Feinberg.
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Community Spotlight
Interview with Eduardo Moreno, Juicing Entrepreneur and Father
Watch and read our interview with Eduardo Moreno, father and juicing business owner.
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Interviews
Interview with Gillian Ehrlich, DNP: Ayurveda, Juicing, and Health
Watch and listen to our interview with Gillian Ehrlich, ARNP, DNP about incorporating Ayurvedic practices into juicing.
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Community Spotlight
Mimi Kirk Shares Her Juicing Journey
Raw food author Mimi Kirk talks about becoming a vegetarian, how she started juicing, her favorite green juice, and what she likes about the PURE J...
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Community Spotlight
PURE Interviews Mimi Kirk and Ilene Ruhoy, MD, PhD
Raw-food author Mimi Kirk and neurologist Ilene Ruhoy, MD, Ph.D., talk with PURE about juicing, raw and vegan diets, smoothies vs. juice, freezing ...
