Gerson Therapy Juicer
Meet the Approved Gerson Therapy Juicer – The PURE Juicer
Many people asked, what is the best Gerson Therapy juicer? Dr. Max Gerson’s guidance called for a true two-stage, cold-press juicer.
Dr. Max Gerson wrote in his ground-breaking book A Cancer Therapy – Results of Fifty Cases that “two machines are required, a separate grinder and a separate press, for the correct preparation of the juice. These are findings of experiences over many years in which patients who used a one-unit machine had no success.”
Gerson Therapy Juicer Meets Rigorous Standards
The Gerson Institute continues to apply its founder’s rigorous standards to any juicer approved for its therapy.
We tested the PURE Juicer extensively, and after an intensive test and review procedure, the Gerson Institute officially approved the PURE Juicer for its therapy.
We couldn’t have been prouder that our PURE Juicer received Gerson Therapy approval. We saw it as an award for all the hard work we put into inventing, designing and building the juicer. It was another step toward supporting as many people as possible who follow the Gerson Therapy.
PURE Juicers were used worldwide as the primary juicer in the kitchens of Gerson centers, including: Health Institute de Tijuana, CHIPSA and Northern Baja Gerson Center to name a few.
The Importance of Two-Stage Juicing
Dr. Gerson had a few reasons for insisting on “two machines”. Besides the increased yields and nutrient density of two-stage juicing, it’s the quality of the juice produced. Centrifugal or masticating juicers cannot mix pulp, however, a two-stage juicer allows the pulp to be mixed in a bowl after grinding. The reason this is so important is the release of the produce’s enzymes. When the malic acid of the ground-up apple is mixed with other vegetables the mineral and nutrient content of all the produce is raised, not just the apple!
Eating an apple a day is a tasty habit. Juicing an apple with other produce is another great way to enjoy it.
Dr. Max Gerson found this to be true and Kathryn Alexander states, “The addition of apples to the juices is critical. Green sour apples are the best for their high levels of malic acid and pectin. When the pulp of both the apple and the vegetable are mixed together before pressing, the malic acid solubilizes and extracts a greater nutrient value from the vegetables than could be gained from the vegetables alone. Additionally, the pectin in apples is an immune-stimulant.”
Nutritional Healing – After the Work of Dr. Max Gerson by Kathryn Alexander
Lab Tested – Gerson Therapy Approved
At PURE, we backed the PURE Juicer with testing and the science to support it. We did ongoing testing with Amtest Laboratory, an independent laboratory. We provided samples of the Gerson Therapy juices (pure carrot, carrot/apple and Gerson green juice) to verify the nutritional quality of the juice the PURE Juicer made.
The test results confirm Dr. Max Gerson’s and Kathryn Alexander’s statements as the PURE Juicer produced juice with a rate of nutrients over 10% higher than conventional juicers.
Resources
- Find juicing and recipe resources on our Gerson Therapy page.
- PURE Juicer owners can find how-tos on the PURE Juicer owners page.
- Find replacement parts in the PURE Juicer service parts collection, and press cloths and press bags for your juicer.
This article is for educational purposes only and is not medical advice. Talk to your doctor before changing your diet, especially if you have a health condition or take medication.